Need a little something sweet~ Gluten Free French Sable Cookies

March 16, 2017.Reading time 5 minutes.

I love dessert. I will talk about healthy eating forever, but I will never skip on dessert. A healthy lifestyle has a little dessert included, well at least that is what I believe and preach. Life is all about balance. We all need a little sweetness in our lives and honey these cookies will deliver […]

Coming Home to You Birthday Luncheon

June 13, 2016.Reading time 6 minutes.

Coming Home to You Birthday Luncheon Dee this one is for you. I love my friends. I am even so grateful that God put some incredible women in my life. I have women that have been in my life for over 3 decades. They have celebrated life with me and some of my most tragic […]

Spicy Corn and Poblano Soup with Honey and Sage Cornbread

January 9, 2015.Reading time 3 minutes.

This is the season for soup. Today I made a Spicy Corn and Poblano Soup. I wanted some bread to go with it. I was in the mood for some cornbread, but with a twist. I have had this idea in my mind for a week to make a Honey and Pistachio Cornbread. I did […]

Atlanta and Company today/Sweet Potato and Apple Hashbrown

July 31, 2014.Reading time 2 minutes.

One of my favorite recipes from my new cookbook Set the Table with Love. Check it out Set the Table with Love What an awesome time on Atlanta and Company today. I enjoyed my demo and interview with Christine Pullara. We did this recipe. Check it out. Click on the link below and watch the video. […]

Me want Cinnamon Rolls, Now! without Yeast :)

February 26, 2014.Reading time 4 minutes.

So last night my son and I had a craving for something sweet. Well actually I just need my hands in some flour. I love the soft and silky feel of flour. I hope that is not too strange. I was going to first make cranberry orange scones. My son is not a fan of orange […]

I MADE PASTA ~ from scratch ~ What!?

October 15, 2013.Reading time 3 minutes.

Yes. My dear friend gave me her Italian grandfather’s pasta maker to try my hand out with making pasta from scratch. I felt so special to have this machine. She has never used it and wanted someone to have it that would appreciate it. This bad boy is straight out of Italy, even the direction. […]

Pecan Pie Tarts with maple butter glaze

September 7, 2013.Reading time 2 minutes.

So I have been working out hard to reach a particular goal, so why am I making pecan tarts. Because I can and a tart never hurt anybody, right? Right? Ya’ll don’t hear me out there ( in my southern baptist preacher voice) lol. Enjoy! I will be working out hard in the next few […]