A spring cleanse is an important regimen, no matter how healthy you are. Our bodies need a good cleansing from the previous diet of the winter. In the winter months we tend to get less exercise and we eat heavier, fattier and more comfort foods. Our metabolism slows down as much as 10%, so we have to get it back up and running. A detox can get that metabolism back up and ready to go for the warmer months ahead.
Today I will share a video and a few recipes on how I like to do my Spring detox. I would advice, before starting and new nutritional or exercise regimen to speak to your health care professional first.
One of my favorite ways to detox, is to drink vegetable broth in the morning. Here’s simple and nutritional vegetable broth you can try at home. I also like to juice during my detox, carrot juice is my favorite and provides results, quickly.
I hope this video will give you a few tips and enjoy the recipes below. Remember, to always Set the Table with Love. I start with a salad for lunch here’s a great salad recipe already on the blog, https://setthetablewithlove.wordpress.com/2016/01/04/warm-beet-green-apple-and-trio-lentil-salad/
1 tablespoon olive oil
2 medium onions, unpeeled, cut into 1-inch pieces
10 celery stalks, cut into 1-inch pieces
2 large carrots, peeled, cut into 1-inch pieces
1 small fennel bulb, cut into 1-inch pieces
1 head of garlic, halved crosswise
6 sprigs flat-leaf parsley
1 bay leaf
1 teaspoon whole black peppercorns,
1 teaspoon turmeric powder
1 teaspoon garlic powder
1/2 teaspoon cayenne pepper
Sea salt to taste
Heat oil in a large stockpot over medium-high heat. Add remaining ingredients and cook, stirring occasionally, until vegetables begin to soften, 5-7 minutes. Add 4 quarts cold water. Add spices. Bring to a boil; reduce heat and simmer until stock is reduced by half, 1-1 1/2 hours.
Strain stock through a fine-mesh sieve into a large bowl; discard solids.
I drink this stock each morning. I drink it like a tea. You can also add lentils, an egg or other legumes to boost the protein.
Simple. Juice 5 carrots and enjoy. To boost the juice, to help with your immune system add1/2 tsp of turmeric at the bottom of the glass, then juice the carrots.