Live Well. Live Beautifully. Live You.
Mother’s Day is coming up and I’m sure we all are thinking about what we want to do to make our mothers feel special. It’s not a surprise that my love language is food and perhaps that’s the same love language the mothers in your life speaks, as well. I want to share a recipe […]
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Growing up, Easter was always marked by certain traditional side dishes, and my mom never missed baking a carrot cake for the occasion. This got me thinking, why not transform these Easter staples into appetizers? Typically, we’d have green beans or asparagus as a side, but I figured Parmesan herb-crusted asparagus fries could add a […]
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Today marks National Pound Cake Day! Naturally, I couldn’t let this occasion pass without baking a pound cake myself. However, my goal was to create a gluten-free version that retains the moistness of my mom’s classic Southern poundcake. I believe I’ve managed to achieve that balance quite well. Take a look at the recipe below […]
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What elements will you weave into the fabric of your life? It’s within our control to decide which experiences we’ll embed into our being and how we’ll handle the circumstances handed to us without our choosing. Consider the meaning of ‘absorb’ – to assimilate and incorporate into an existing whole. Reflect on this: what are […]
Read MoreQuinoa Corn Cakes are a personal lunch or breakfast favorite – gluten-free and rich in protein. Ideal for kickstarting the day, especially before a rigorous cardio workout. I’ve just recorded a how-to video on these delightful treats, but no need to wait for the edited version – here’s the recipe for you to enjoy now! […]
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Here’s the recipe from my Facebook Live this morning! I’m a big fan of granola bars, but finding nut-free options can be a challenge. I do enjoy nuts, but we sometimes have our differences – I’ll spare you the details! Today, I’m excited to share this simple, yet scrumptious recipe. It’s adaptable to include your […]
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EAT MORE PLANTS PLEASE: My Vegan Banana BreadAs it’s a day to consume your medicine, consider indulging in Bananas, rich in magnesium. Picture enjoying substantial slices of vegan banana bread on a rainy day – a delightful source nutrients. Here’s the recipe: Vegan Banana Nut Bread Ingredients: Instructions:
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Yesterday, with my son home from school due to the Georgia ice, I whipped up these surprising Vegan donuts. To my amazement, he devoured three in one go. What shocked me even more was my husband’s enthusiasm; he, a discerning eater of vegan and gluten-free fare, inquired eagerly upon returning from work, “Are all the […]
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It’s a chilly day here in Georgia. I absolutely adore these moments; everything slows down. This weather gives our family a chance to pause, escape the rush of life, and simply enjoy being indoors by a cozy fire. When it’s this cold, it’s the perfect time for chili. Instead of the usual dark kidney beans, […]
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‘Tis the season when colds, flus, and upper respiratory infections strike! The classic chicken noodle soup comes to the rescue, but what if we jazzed it up a bit? I’ve got three recipes that your family will love, packed with nutrients to ward off illness or ease discomfort. A broth base is key for a […]
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The holidays bring a sense of warmth and togetherness, especially during Christmas time. For many, myself included, it’s a time to gather with family, indulge in delightful meals, and create lasting memories. One cherished tradition in my household is having our Christmas brunch, filled with laughter, love, and, of course, delicious food. I love preparing […]
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Easter is in a week and everyone is getting their menus ready. The typical Easter dishes usually includes, of course a Baked Ham with Brown Sugar , Classic Deviled Eggs, Macaroni and Cheese and perhaps Scallop Potatoes. Just listing all of that makes me hungry. I love these dishes and I will definitely be making […]
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Thanksgiving is a time for cherished traditions and heartfelt gatherings, where family bonds are strengthened and delicious meals bring everyone together. This year, our Thanksgiving celebration took on a delightful twist as we opted for a morning brunch early in the week, since we were going out of town to see my son that and […]
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I always enjoy the opportunity to share my passion for delicious, healthy eating with William Sonoma’s wonderful staff and customers. Today I am creating zucchini bites filled with gruyere and parmesan cheese and there’s a wonderful recipe below for my brownie bites. I’m thrilled to introduce some of my family’s favorite holiday treats to William […]
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Are you in the mood for a delectable dish that offers a delightful twist while remaining wonderfully familiar? If so, you must give these Thanksgiving Sausage and Sage pull-apart rolls a try. I stumbled upon this fantastic recipe online at https://www.seriouseats.com/pull-apart-thanksgiving-stuffing-roll-bread-recipe!! I made a slight adjustment by opting for store-bought crescent roll dough, which was […]
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Food should be delicious, nutritious and beautiful. I love bringing familiar flavors and introducing something unexpected, but they also blend very well with the original recipe. This bowl is tuscan inspired with a little greek touches. The artichoke hearts give this dish a nice tartness, but saltiness as well, the smoked sun-dried tomatoes, lend […]
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Mindfulness is a word we hear often. So what’s mindfulness? According to Psychology Today, “Mindfulness is a state of active, open attention to the present. This state is described as observing one’s thoughts and feelings without judging them as good or bad.” Mindfulness is not something that we are not doing already. We practice mindfulness […]
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During the colder months our bodies tend to crave heartier foods. I like to keep it simple with farm roasted vegetables, like potatoes, eggplant, squash, garlic and onions. Here I have roasted some potatoes and garlic from my friend’s farm that’s only 10 minutes from my home. She has 12 acres of land that she […]
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Coughing, sneezing and running noses oh my. Fall is my favorite season of the year, but it comes with a cost, it’s also allergy season for many of us. There are great offer the counter medications you can use to get you and your family through this season, but I want offer up a few […]
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I want people to feel the message and hear the message in the fact I decided to keep writing and share my heart, because maybe this will help someone to not stop, but decide to get through the pressures of a hard day and a few failures along the way to still show up fully for themselves.
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We are talking about Autumn being just around the corner and it’s time for sweater weather, leaves turning, firepits, and of course soups and s’mores. When I think of fall I think of cast iron skillets and my mom making cornbread and chili during this season, so these recipe ideas came from many fall evenings […]
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It all started with a peach and me craving cornbread. So here’s what happened and I am going to share with you how easy these madeleines are to make. But first this plate: Charred Peaches • Sweet Orange Honey and Thyme Cornbread Madeleines • Greek Yogurt• Raw Honeycomb • Fresh Peach Slices • Fresh Thyme […]
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The other day, I asked my family what they wanted for dinner. While everyone loves a good tenderloin, I was in the mood for something different, so I decided to turn it into a “Taco Tuesday” on a Thursday night. I added organic sazon goya and a mix of spices to the tenderloin, serving it […]
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NOW THAT’S A BIG EGG!I had the best time last week putting on another Mindful Living retreat we had at Happi Farm. She gave me some turkey, duck, and chicken eggs to play with, so of course I made a quiche. It was a huge hit for my guests, so I had to make it […]
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Spring is probably one of my favorite seasons. I understand we are not quite there yet, but here in the south spring has sprung all over the place. Flowers are blooming, green grass is popping up in my backyard, and of course the pollen. This weather puts me in the mood to ditch the hearty […]
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Link to segment https://www.fox5atlanta.com/video/919768 INGREDIENTS • ½ cup rolled or quick oats • 1/4 cup unsweetened non dairy milk • ½ ripe banana or 1/4 cup apple sauce • 1 egg • 1 Tablespoon honey or maple syrup • 1 Tablespoon peanut butter or seed butter • ¼ teaspoon baking powder • Pinch of cinnamon […]
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Life changing moments can make us better or bitter. What makes a life changing moment powerful is how we allow it to impact us. The beauty here, is that we get to choose how we will be changed by them.
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This Mindful Living Moment comes from a place inside of myself that recalls a question my mom asked me when someone would hurt or disappoint me, “Why are you crying, Child that’s nothing to cry about, don’t let it get to you.” But in actuality, it was getting to me and it needed to, in […]
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Tagliatelle Nests in Chickpea Pasta Sauce For those moments when cooking isn’t your forte but you want to create something special and heart-healthy, especially on Valentine’s Day, head to Homegoods or your favorite grocery or specialty food store for some inspiration. You can also explore more heart-healthy recipes on my blog and in my feature […]
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Galentine’s Day is coming up on February 13th! It’s another opportunity for is to express our love and appreciation for all our besties in our lives. I have the best girlfriends ever and showering them with gratitude makes my heart so happy. Well this Galentine’s Day will look a bit different, due to the pandemic, […]
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It’s been a long day and I just need something super quick, delicious and healthy. Hmm… maybe you do too? So let’s get to it. Have any naan bread? Good! Set it aside, we are going toast it up for this pizza. You will need some basil oil, sundried tomato pesto, some of your favorite […]
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When it’s a turmeric inspired kinda of a day and you have only one sweet potato. Hmm… Samosa Sweet Potato Salad with a Cilantro Lime Dressing. Yes it’s a thing and it’s a really delicious thing. 😉✨ Ingredients: • 1 large sweet potato, peeled and cut into cubes •1 tablespoon grapeseed oil • 1 small […]
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I woke up this morning and I was just completely blown away by the fact that our country has the first and I pray not the last female vice president. Congratulations Madame Vice President, Kamala Harris. Pancakes are super special to me, because as a child, we would have oatmeal every single day, but on […]
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I remember the first time I tried paella, OMG, it was absolutely phenomenal. I couldn’t get enough of it. It was paella that introduced me to this wonderful spice Saffron: The spice originates from a flower called crocus sativus—commonly known as the “saffron crocus.” It is believed that saffron originated and was first cultivated in […]
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Every time I open up my refrigerator door, I see this huge bag of carrots. The first thing my mind goes to, is hmm… I probably need to juice those. Then my next thought is, I will have to take out my juicer, but I really don’t feel like taking out my juicer and putting […]
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Well, it’s almost here my friends. A NEW YEAR!! WOW!! As I sit down and write this post it brings tears to my eyes. This has truly been a year that no-one in the world will ever forget. Just for a moment, imagine how you felt this time last year. Imagine the dreams, goals, plans, […]
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When I say that this is super easy, it is super easy. Both of these salads are created by using one pot of red quinoa. All you have to do is open up a few ingredients and cut up a lemon and a cucumber, parsley and mint. The first salad is an inspired Greek style […]
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I love homemade chimichurri sauce and you don’t need a steak to enjoy it. It’s awesome on veggies. I remember a conversation I was having with my sister and I told her about the importance of seasoning food. It is the key to flavorful food. It doesn’t matter if we are seasoning a steak or […]
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When it’s cold and rainy, this dish hits the spot. In my childhood, my mom made the most incredible smothered pork chops using a simple recipe: buttermilk, chicken broth, flour, onions, and garlic. It was a favorite alongside her macaroni and cheese. Though I rarely cook pork chops unless requested by my in-laws—whom I humorously […]
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This is my family’s go to on those crazy days and I need something quick, healthy, full of flavor and takes one pot. This skillet is versatile and leaves my family satisfied. You can use vegan sausage, no sausage, add chickpeas instead of any meat protein. You can make it Cajun, Italian or even Greek, […]
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Today I had the opportunity to do a television segment for Fox 5 Good Day Atlanta, because back to school is upon us and we want to give our kids a healthy start to the new school year. Well, I got you covered. Try out some of these recipes with your kids and see how […]
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Here’s a really beautiful appetizer, arancini ( risotto balls ) and they were made with leftover risotto for last night’s dinner. If you have never tried arancini you will be in for a nice crunchy and creamy delight, bursting with flavor. These are very simple to make and they are absolutely gorgeous, especially when accompanied […]
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On my recent Facebook Live video, I discussed the importance of incorporating Antioxidant Powerhouse foods into our diets. You may wonder how to turn these into delectable, balanced meals. Don’t worry; I’ve got you covered. I demonstrated how to create a delightful Spaghetti Squash Bowl using antioxidant-rich ingredients. But first, let’s understand what antioxidants are: […]
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Yesterday was an amazing day at William Sonoma in Norcross, at the Peachtree Forum. I had the privilege of preparing delicious food for their customers. The focus of the evening was on creating Farm to Table Healthy Holiday Side Dishes. One of my core beliefs about food is to EAT LOCAL and SUPPORT FARMERS, along […]
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Breakfast and brunch are the moments I cherish the most when it comes to dining. I find immense joy in savoring the flavors of a delightful morning meal. To me, it’s a time where culinary creativity truly shines, blending the savory and the sweet seamlessly. Picture a spread with eggs, grits, muffins, toast, cakes, salmon, […]
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Today I spent time with my friend Melissa. We both are true southern girls, so we love ourselves some cornbread. I made two versions of this recipe. One vegetarian and one vegan. They both were very delicious. We talked about our childhood, birth order, being girls, southern 🙂 and how much we both love dessert. […]
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Fiber. Why is it so important? Fiber is what I like to call our tummy brush that removes waste and bacteria that builds up in our intestines over time. The purpose of fiber is to help keep us regular, reduce constipation, and perhaps reduce our risk for colon cancer. It is especially important when you […]
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Eat your skincare recipe : My dad always said, Never let anything go to waste. Well my Maple Coconut Cream has graced itself several times this week, from raw cinnamon rolls, to cinnamon roll cookies, even in my Garam Masala soup. Today it finds it’s way into my chia pudding. Here’s the recipe. You can […]
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So this week I have been making healing soups. Now here’s the thing about healing soups, they are made with the intention to make you feel better, so these soups are delicious, but very powerful in flavor. Hence the my Red Soup on my blog for warding off colds and the flu. This Garlic and […]
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I believe necessity is truly the mother of invention. However, a mother craving something sweet is the mother of this creative Tropical Risotto Pops. Ingredients 1 cup arborio rice 2 cups unsweetened almond milk 2 1/2 cups unsweetened pineapple juice (divided) 1/2 cup of dehydrated coconut flakes 1/2 tbsp of ginger 1/4 tsp sea salt 1/8 tsp ground nutmeg (freshly ground) 2 […]
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Read MoreThere’s something truly special about cooking for those who appreciate it instantly. I thoroughly enjoy preparing meals and baking for my friends and family, especially those who share a passion for savoring every bite. Last night, while organizing invoices and labels for my organic skincare company, B’Tyli Natural Skin Therapies, I felt the Christmas spirit […]
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Set the Table with Love 